Join Us For NYC

Restaurant
Week

7/21-8/31
Lunch & Dinner Prix Fixe
Image of Kurant's tables in a dimly lit setting
Menu for Kurant Wine Bar’s NYC Restaurant Week Summer 2025. $30 three-course lunch menu served Tuesday through Friday. Diners choose one item from each section: Appetizer, Main, and Dessert. Appetizers: Caesar Salad, Arugula Salad, Caprese, Bruschetta. Mains: Gnocchi, Chicken Caesar Wrap, Pesto Pasta, Chicken Sandwich, Salmon Fettuccine, Turkey Wrap, Bolognese, The Burger, Veggie Quesadilla, Salmon Burger. Desserts: NY Cheesecake, Chocolate Mousse Cake.
Menu for Kurant Wine Bar’s NYC Restaurant Week Summer 2025. $45 three-course dinner menu served daily. Diners select one item from each section: Appetizer, Main, and Dessert. Appetizers: Caesar Salad, Caprese, Brussels Sprouts. Mains: Gnocchi, Chicken Alfredo, Pan Seared Branzino, Braised Short Ribs (+$6 supplement). Desserts: NY Cheesecake, Chocolate Mousse Cake. Also featured: Manhattan Cocktail ($16.25) celebrating NYC’s 400th anniversary, and a selection of $40 wine bottles including Sauvignon Blanc (2023), Pinot Grigio (2022), Pinot Noir (2022), and Malbec (2021).

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Birds eye view of spread of dinner items and a wine bottle on table
CONTACT
1091 2nd Ave
between 57th and 58th st
New York, NY 10022
646-370-6928
Email us to schedule an event!
HOURS
Monday 4:00pm – 12:00am
Tuesday – Friday 12:00pm – 1:00am
Saturday 11:00am  – 1:00am
Sunday 11:00am – 12:00am
Kitchen Open Until 11:00pm
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