Join Us For NYC

Restaurant
Week

7/21-8/31
Lunch & Dinner Prix Fixe
Image of Kurant's tables in a dimly lit setting
Menu for Kurant Wine Bar’s NYC Restaurant Week Summer 2025. $30 three-course lunch menu served Tuesday through Friday. Diners choose one item from each section: Appetizer, Main, and Dessert. Appetizers: Caesar Salad, Arugula Salad, Caprese, Bruschetta. Mains: Gnocchi, Chicken Caesar Wrap, Pesto Pasta, Chicken Sandwich, Salmon Fettuccine, Turkey Wrap, Bolognese, The Burger, Veggie Quesadilla, Salmon Burger. Desserts: NY Cheesecake, Chocolate Mousse Cake.
Menu for Kurant Wine Bar’s NYC Restaurant Week Summer 2025. $45 three-course dinner menu served daily. Diners select one item from each section: Appetizer, Main, and Dessert. Appetizers: Caesar Salad, Caprese, Brussels Sprouts. Mains: Gnocchi, Chicken Alfredo, Pan Seared Branzino, Braised Short Ribs (+$6 supplement). Desserts: NY Cheesecake, Chocolate Mousse Cake. Also featured: Manhattan Cocktail ($16.25) celebrating NYC’s 400th anniversary, and a selection of $40 wine bottles including Sauvignon Blanc (2023), Pinot Grigio (2022), Pinot Noir (2022), and Malbec (2021).

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a bite of shortrib, potatoes, and carrot
Bruxas wine bottle surrounded by appetizers
roasted asparagus and garlic
center cut cheeseburger
CONTACT
1091 2nd Ave
between 57th and 58th st
New York, NY 10022
646-370-6928
Email us to schedule an event!
HOURS
Monday 4:00pm – 12:00am
Tuesday – Friday 12:00pm – 1:00am
Saturday 11:00am  – 1:00am
Sunday 11:00am – 12:00am
Kitchen Open Until 11:00pm
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